• Villa Pillo

Borgoforte – Villa Pillo


Borgoforte – Villa Pillo

IGT Toscana Rosso

The name derives from the small medieval village inside our property, so named because of the intrepid and vigorous character of its original inhabitants. With a medium dark color, and round and complex taste, Borgoforte is perfect with any dish, from appetizers to tasty meat dishes.

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  • Denomination of origin


  • Organic

  • Year


  • Grape variety

    50% Sangiovese, 40% Cabernet Sauvignon, 10% Merlot

  • Alcohol content

    13,5% Vol.

  • Serving temperature

    18-20 °C

  • Production area

    Vineyards located in the territory of Gambassi Terme

  • Soil composition

    70% sand, 30% clay

  • Type of cultivation / Plants density

    Spurred cordon; 4200 vines per hectare.

  • Vinification Technique

    Fermentation in concrete tanks for 2 months.

  • Refining / Aging

    Aging for 12 months in one year old used French barriques.

  • Harvest

    Sangiovese 5,6 and 7 September, Cabernet Sauvignon 9 September, Merlot 4 September

  • Production (kg per plant)

    Kg 8

Weight 1.4 kg


Denominazione di origine

IGT Toscana


50% Sangiovese, 40% Cabernet Sauvignon, 10% Merlot

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